Seasoned 14 Inch Flat Bottom Wok for Authentic Asian, Chinese Cooking

Cook your favorite meal or try that new recipe as soon as your Potted Pots 14 x 4-inch Wok Pan Nonstick Skillet arrives. This wok flat bottom pot, pre-seasoned with a coating of vegetable oil, has a sturdier base to cook on many different cooktops and comes with large handles to help avoid spills and falls. Made of cast iron, the flat bottomed wok retains heat better for even cooking in the oven, stove, grill, or campfire, ensuring it will last through many family meals.

To properly care for your cast iron wok skillet, handwash it with mild soap or none, and dry it promptly and thoroughly with a lint-free cloth or paper towel. While the large wok pan is still warm, rub a light layer of vegetable oil and store it in a dry place. Warning: This product can expose you to chemicals which are known to the State of California to cause cancer and birth defects or other reproductive harm.

Prepare a professional-level, authentic, stir-fry with Potted Pans 14 x 4-inch Wok Cast Iron Pan; this wok pan iron pot is the perfect kitchen accessory to prepare restaurant-quality meals. The large wok nonstick comes with a coating of vegetable oil for surface treatment and beginning seasoning, allowing you to immediately cook with it. The cast iron cooking wok provides superior heat retention for even cooking, making it the perfect tool for searing, sautéing, baking, broiling, braising, frying, and grilling a variety of meals, including authentic Asian food.

The induction wok flat bottom easily sits on top of the stove, grill, or even a campfire. Traditionally, woks have a rounded bottom, but the stir fry wok flat bottom provides a sturdier base without the risk of accidental spills or falls. Made of cast iron, 14 inches (36cm) in diameter with a 4-inch (10cm) depth, this wok for induction cooktop is designed for long-lasting durability, allowing you to pass it on through the family and use it for many generations of family meals.

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